Murrindindi Food and Wine
Did you know that 85% of Australia’s Trout is from our region?
What’s more, we grow organic vegetables, chemical-free garlic, stone fruit, olives, grapes which turn into award-winning wine, berries of all sorts, free-range pork, free-range eggs, snails, and make olive oil, cheese, and sourdough bread.
But the other wonderful thing about our Murrindindi Region is we have Lake Eildon, Lake Mountain,
and heaps of local events, produce stores, cafes and markets!
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Here on this page, you find more detailed information on these links:
Our region and what it has to offer.